Classic Mimosa Recipe
Hosting a brunch in the near future? Learn the dos and don'ts of the quintessential breakfast cocktail with your guide to marvelous mimosas.
- 1 bottle (1.5L) dry Champagne
- 3 cups orange juice
- orange slices, strawberries, blueberries for garnishes optional
Individual Mimosa Serving
Fill the glass midway with chilled orange juice.
Then fill the remaining portion of the glass with Champagne, leaving room at the top for bubbling and movement to avoid spilling.
Add garnishes as desired. Ready to serve!
Pitcher of Mimosas
Pour 3 cups of chilled orange juice into a pitcher.
Then pour the entire bottle of chilled Champagne into the pitcher.
Do not mix or stir. Ready to serve!